Bavaro’s Arrabbiata is renowned for its smooth texture and flavorful tomato, garlic, and chili pepper blend. This blend of flavors has a building heat to wake up the pallet! What sets our Arrabbiata apart is the use of fresh chilies to create the heat. Arrabbiata is best paired with seafood (especially shellfish)!
Italian Plum Tomatoes, Fresno Chili Pepper, Garlic, Extra Virgin Olive Oil, Sea Salt.